Tonight I made one of my favorite dishes – in fact it IS my favorite soup; and I’m a man who loves soup. This one is perfect for any Friday as it’s meatless.
It’s an Italian favorite I ate copious amounts of growing up in northern New Jersey and it’s called pasta fagioli (but it’s pronounced /fa-ZHOOL/ because we’re like that).
It’s essentially a poor man’s feast. It’s basically just pasta and beans but it’s the flavoring and how it’s made that make it soooo good.
Give it a shot! You can thank me later.








